![]() BGM-109A Tomahawk Land Attack Missile – Nuclear (TLAM-N) with a W80 nuclear warhead.The variants and multiple upgrades to the missile include: ![]() ![]() They are currently only manufactured at BAE systems in Aberdeen, South Dakota. Navy in the 2018 missile strikes against Syria, when 66 missiles were launched targeting alleged Syrian chemical weapons facilities. The Tomahawk was most recently used by the U.S. Department of Defense purchased 149 Tomahawk Block IV missiles for $202.3 million. By 2019, the only variants in service were non-nuclear, sea-launched variants manufactured by Raytheon. In 1994, Hughes outbid McDonnell Douglas Aerospace to become the sole supplier of Tomahawk missiles. In 1992–1994, McDonnell Douglas Corporation was the sole supplier of Tomahawk Missiles and produced Block II and Block III Tomahawk missiles and remanufactured many Tomahawks to Block III specifications. At least six variants and multiple upgraded versions of the TLAM have been added since the original design was introduced, including air-, sub-, and ground-launched variants with conventional and nuclear armaments. It was intended to fill the role of a medium- to long-range, low-altitude missile that could be launched from a naval surface warfare platform, and featured a modular design accommodating a wide variety of warhead, guidance, and range capabilities. Navy, the Tomahawk was designed at the APL/ JHU in a project led by James Walker near Laurel, Maryland, and was first manufactured by General Dynamics in the 1970s. The Tomahawk ( / ˈ t ɒ m ə h ɔː k/) Land Attack Missile ( TLAM) is a long-range, all-weather, jet-powered, subsonic cruise missile that is primarily used by the United States Navy and Royal Navy in ship and submarine-based land-attack operations. Nuclear: W80 warhead (yield 5 to 150 kilotonnes of TNT (21 to 628 TJ)) (retired) Ĭonventional: 1,000 pounds (450 kg) high explosive or submunition dispenser with BLU-97/B Combined Effects Bomb or PBXN Royal Australian Navy, Royal Canadian Navy Royal Netherlands Navy (future)Ģ,900 lb (1,300 kg), 3,500 lb (1,600 kg) with booster ![]() Long-range, all-weather, subsonic cruise missile This gives the heat from the bone enough time to spread back through the meat - adding to its signature flavor and mouthfeel.A BGM-109 Tomahawk flying in November 2002 Due to its size, be sure to cover in foil and rest the steak for at least 10-15 minutes. Flip the meat over routinely every few minutes or so on all sides and ends. Grill: with your grill turned onto its highest heat setting, use an internal heat thermometer to measure the cooking process until reaching the optimal medium-rare steak temperature of about 130-135-degrees Fahrenheit. When the steak reaches an internal temperature of 55☌, sear it over maximum heat, flipping every 30 seconds for around 5 minutes. ![]() While steak is resting, heat a little oil in a pan. Remove steak from oven and let rest for 7-8 minutes. Oven and pan sear: preheat oven to 107☌ and cook steak on a lined baking tray for around 45 minutes or until the steak reaches an internal temperature of 51☌ (for medium rare). Take the steak out of the bag, place it in a dish covered with cling film and let thaw for 6 hours or until steak is at room temperature ![]()
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